Product Description
Description
Ingredients: Organic carob. Obtained from the carob pods through a grinding process. It has a very sweet taste and slightly similar to chocolate. It is used in diets where sugar and chocolate are not advisable. High fiber content. Rich in calcium and riboflavin. Iron source.
Nutrition Facts
Nutritional Information per 100g/ml: Energy: 1254 kJ / 300 kcal; Lipids: 0.65g – of which saturated: 0.09g; Carbohydrates: 49.0g – of which sugars: 40.0g; Fiber: 39.8g; Proteins: 4.6g; Salt: 0.1g; Riboflavin: 0.46mg (32% NRV); Calcium: 348mg (43% NRV); Iron: 2.9mg (20% NRV). NRV: Nutrient Reference Values.
Use Mode
In the preparation of desserts, porridge, cakes, bread or to thicken sauces and fillings. Store in a cool, dry place.
