Ingredients: 100% Organic long-grain brown rice. Brown rice is not subject to polishing, thus preserving the properties of the outer skin. Fiber source.
Nutritional Information per 100g/ml: Energy: 1503kJ / 355kcal; Lipids: 2.3g – of which saturated: 0.5g; Carbohydrates: 72g – of which sugars: 0.4g; Fiber: 4.2g; Proteins: 9.5g; Salt: 0.01g.
Wash the rice, cook over a low heat with twice the water, for about 30 minutes (in a pressure cooker or 40 minutes in a normal pan). If you prefer, before cooking, you can sauté it lightly in a little olive oil. Store in a cool, dry place.