Product Description
Description
Ingredients: SOY COOKIE (25%): Tapioca starch *, panela * (20%), whole soy flour * (18.54%), sunflower oil *, water, natural flavor, emulsifier: soy lecithin *, antioxidant : Extract rich in tocopherols, gasifier: sodium bicarbonate and ammonium, sea salt. RICE BISCUITS (25%): Tapioca starch *, panela * (18.6%), sunflower oil *, brown rice flour * (11.76%), soy flour *, water, natural flavor, emulsifier : soy lecithin *, antioxidant: extract rich in tocopherols, thickener: xanthan gum, cooking agent: sodium and ammonium bicarbonate, sea salt. CHOCOLATE COOKIES (25%): Tapioca starch *, panela * (20%), soy flour *, sunflower oil *, water, cocoa * powder (5%), emulsifier: soy lecithin *, natural flavor, antioxidant: extract rich in tocopherols, gasifiers: sodium bicarbonate and ammonium, sea salt. QUINOA COOKIES (25%): Tapioca starch *, panela * (20%), sunflower oil *, soy flour *, water, whole quinoa flour * (5.0%), cinnamon * (1%) , emulsifier: soy lecithin *, antioxidant: extract rich in tocopherols, gasifier: sodium and ammonium bicarbonate, sea salt. * From Organic Agriculture.
Use Mode
Store in a cool, dry place. Once opened, it is recommended to consume within the next 5 days.
