CELISOR ORGANIC GLUTEN-FREE CHOCOLATE COOKIES 200GR

2,60

Nutritional Information per 100g/ml: Energy: 1451kJ / 343kcal; Lipids: 1.4 g – of which saturated: 0.3 g; Carbohydrates: 52.3g – of which sugars: 1.7g; Fiber: 6.4g; Proteins: 26.5g; Salt: 0.01g;

Out of stock

Product Description

Description
Ingredients: Tapioca starch *, panela * (20.0%), sunflower oil *, whole soy flour *, water, whole quinoa flour * (5.0%), cinnamon * (1%), emulsifier: lecithin from soy *, antioxidant: extract rich in tocopherols, gasifier: sodium and ammonium bicarbonate, sea salt. * From organic farming.

Nutrition Facts
Nutritional Information per 100g/ml: Energy: 1451kJ / 343kcal; Lipids: 1.4 g – of which saturated: 0.3 g; Carbohydrates: 52.3g – of which sugars: 1.7g; Fiber: 6.4g; Proteins: 26.5g; Salt: 0.01g;

Use Mode
Store in a cool, dry place. Once opened, it is recommended to consume within the next 5 days.