Ingredients: Red wine. Bright red color, intense aroma of violets and cherry jam, notes of tobacco, harmonious mouth with fruit and very well integrated tannins, round and persistent mouth. 90% Touriga Nacional, 10% Syrah. Produced at Quinta do Romeu – Mirandela, Bragança.
Alcohol content: 14.9%
Serve at 16ºC to 18ºC.